Magandeep SINGH is India’s first French-certified sommelier (Wine taster). This Wine lover from India divides his time conducting wine workshops, wine trainings, wine events such as wine dinners and wine tastings and also writes for various newspapers and magazines. While most are about wine, food, or both, sometimes he also dabbles in travel and style. Magandeep has also been involved in the organisation of Vinitaly India 2007 and 2008, a spin-off of the largest wine exhibition in the world held annually in Verona. As a part of the Indian event, Magandeep hosted guided tastings and food/wine pairing events aimed at trade, press and VIPS, the most reminiscent being the pairing of Indian cuisines (North and South Indian) with some fine Italian wines.
  
Magandeep, or as he likes to be called, Magan, is also a wine consultant but he prefers the term wine solutions provider. Most wine consultants tell you where the problem lies; Magan prefers to resolves them. Magan helps hotels and restaurants with their wine lists, staff wine trainings and other aspects of wine service. Wine is pretty much a way of life for this Indian hedonist but most would agree that amidst all the enjoyment, some work is also achieved.
Magan is for drinking in moderation and is opposed to the idea of excessive indulgence. If you have too much alcohol, please send it to him!
Cheers!

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